Spicy OKAZU Chili Miso Oil Hummus
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* This recipe is made by OKAZU MASTER Josephine Fan a.k.a @grow_mama_grow
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Ingredients
- 1 can of Garbanzo beans (chickpeas), drained
- 1 clove garlic
- 2 Tbsp lemon juice
- Pinch of salt
- Pinch of pepper
- 2 Tbsp Spicy Chili Miso Oil
- ½ avocado, sliced (optional)
- 5-6 cherry tomatoes, quartered (optional)
- Fruit/berries (optional)
- Bread/crackers/vegetables for dipping
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