OKAZU Chili Miso Fish

OKAZU Chili Miso Fish

This is one of our favourite salmon recipes! It's so quick and requires minimal effort and cooking. It's a perfect recipe those super busy days. You also get those Omega-3's and lean protein, which is an awesome plus!

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Ingredients

  • Enough Atlantic salmon / Arctic Char for 4 people
  • 2 Tbsp of OKAZU Chili Miso or OKAZU Spicy Chili Miso
  • 1 tablespoon of Kozlik’s Amazing Maple mustard (I use a sweetish mustard, so either amazing maple or Russian or something like that)
  • 1 tablespoon of balsamic vinegar (either glaze or regular) (I usually use a balsamic fig or some kind of strong flavoured balsamic)
  • Pepper as you wish
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