Fermented Miso Drink. Tasty, No Cooking and Natural Umami
Warm Up with ABO Miso Soup Chili
Bring some heat to your meals with ABO Miso Soup - Chili, a bold and spicy variation of our authentic Japanese miso soup. Made with organic miso and sake lees (sakekasu), this vegan, Non-GMO, and gluten-free soup delivers the same rich umami flavours as our original with an extra kick of chili. Rich in live fermentation, it’s a gut-friendly, warming option for busy days. Prepare in seconds—mix 2 Tbsp of paste with hot water for a single serving or cook the entire packet with 1L of water for a family-sized dish. Customize your bowl with vegetables, tofu, or fish for a hearty, spicy meal. As the only fermented warm drink on the market, ABO Miso Soup - Chili was recognized as a SIAL Innovation 2019 Finalist. Refrigerate to maintain freshness and slow fermentation.
Spicy Twist on Authentic Japanese Instant Miso Soup
Made with Organic Miso and Sake Lees (Sakekasu)
Vegan, Non-GMO, and Gluten-Free Ingredients
Rich in Live Fermentation; Refrigeration Recommended
Easy to Prepare: Single Serving or Prepare a Whole Pot
