OKAZU:Japanese Chili Miso Condiments made in Canada
Abokichi OKAZU is Vegan, Non-GMO and Gluten Free, an umami-rich chili, miso, and sesame oil based condiment often eaten with rice in Japan, which can also be used to top chicken, burgers, fish, eggs, potatoes, and more.
Use it as a marinade or as an ingredient in your own homemade salad dressing, this condiment is versatile and we encourage you to experiment.
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